Food Menu SANDWICHES & BURGERS All Sandwiches & Burger come with fries GRILLED CHICKEN WRAP SCR 250 with Cajun chicken strips -salsa CLUB SANDWICH SCR 380 with grilled chicken -crispy bacon -lettuce tomato -egg THE HOUSE BEEF BURGER SCR 420 with caramelized onions -cheddar lettuce -crispy bacon TUNA MELT SCR 265 with panini -cheddar cheese-onion cucumber -cocktail sauce SNACKS CRISPY SALT & PEPPER SQUID SCR 225 with garlic aioli -lemon VEGETABLE TEMPURA SCR 215 with sweet chilli sauce FISH STRIPS SCR 200 with tartar sauce -lemon Kiddies Menu SALAD SMOKED MARLIN SALAD SCR 225 with mixed green tropical salsa GREEK SALAD SCR 280 with feta -tomato-cucumber-onion -olives BURRATA SALAD SCR 325 with mozzarella -tomato -balsamic MAINS FISH & CHIPS SCR 310 captain blanc -beer batter-coleslaw-fries tartare sauce RICOTTA SPINACH RAVIOLI SCR 280 baby spinach -tomato -brown butter parmesan PENNE ALFREDO SCR 250 chicken strips -creamy mushroom -garlic parmesan GRILLED RIB-EYE SCR 550 steak fries -grilled vegetables -bearnaise sauce SHRIMP CURRY SCR 495 lemon rice -chutney of the day-butter noon VEGETABLE CURRY SCR 265 lemon rice -chutney of the day-butter noon MAINS (CONT) SHRIMP SKEWERS SCR 380 coconut rice -mint chutney-raita PIZZA MARGHERITA SCR 300 tomato-oregano sauce -mozzarella ADD YOUR FAVORITE TOPPINGS: SCR 100 mushroom -chorizo -olives-pineapple bacon -turkey-gorgonzola DESSERTS RASPBERRY TART SCR 250 with fruit compote CHOCOLATE BROWNIE SCR 210 with vanilla ice cream -chocolate sauce CHEESECAKE SCR 225 with raspberry coulis SEASONAL FRUIT PLATTER SCR 200 VEGAN MENU Starters VEGAN COBB SALAD SCR 225 with balsamic dressing CAULIFLOWER FRITIERS SCR 200 with sweet chiUi sauce CHILLED SUN DRIED TOMATO GAZPACHO SCR 200 Mains CHICKPEA CURRY SCR 300 with cumin rice and Garlic kulcha VEGETABLE BURGER SCR 320 with tomato salsa and French fries VEGAN THAI RED CURRY SCR 300 served on steamed rice
