Lounge Menu

Tidbits & Pupus

The Original Cosmo Tidbits

SCR 545
Trader Vic’s original pupu platter. A sampling of crispy prawns, Chinese oven smoked ribs. Crab rangoon & char siu pork

Crispy Prawns

SCR 350
House marinated & breaded in Japanese bread crumbs

BBQ Pork Spare Ribs

SCR 375
Sugar cured & dipped in our signature BBQ glaze Slow smoked in our Chinese wood-fired ovens

Beef Cho Cho

SCR 375
Marinated beef skewers, soy ginger glaze Finished at the table over a flaming hibachi

Jalapeño Cheese Balls

(V) SCR 240
Cheddar & Emmenthal cheeses, fresh coriander Chopped jalapeños, fried golden

Maui Waui Shrimp

SCR 275
Coconut crusted shrimp with katsu slaw & chili lime aioli

Crab Rangoon

SCR 275
Spiced crab & cream cheese filled wonton

Small plates

Cauliflower Ceviche (V)

SCR 200
Roasted cauliflower, cucumber, red onion, citrus dressing Fresh herbs, coriander & housemade chips

Duck Potsticker

SCR 280
Pan fried potstickers filled with aromatic duck With a soy-ginger dipping sauce

Tuna Poke

SCR 225
Signature soy-chili dressing, coriander Crisp homemade chips

Char Siu Pork

SCR 225
Cured & slow cooked to perfection These thin slices of work will satisfy any appetite

Prawns a la Plancha

SCR 350
Creole & coriander spiced prawns Finished in roguille sauce

Menehune Dumplings

SCR 250
A blend of chicken, shrimp, ginger Scallions, water chestnuts & sesame Steamed with a chili citrus sauce

(A) Contains Alcohol (V) Vegetarian (N) Contains Nuts All prices are in Seychellois Rupees and are inclusive of all applicable service charges, local fees and taxes.

Why book direct?

  • Best Rates Guaranteed
  • Early Check-in /Late checkout ( Subject to availability)
  • Flexible Cancellation Policy
  • Unlimited non-motorized watersports (onsite)