Vegeterian Menu
Speciality Vegetarian Menu
Jalapeño Cheese Balls
SCR 240
Cheddar & Emmenthal cheeses, fresh coriander
Chopped jalapeños, fried golden
Hawaiian Luau Dip
SCR 220
Brie cheese, pineapple-chili compote
Olive oil toasted crustini
Passion Tofu Stirfry
SCR 290
Crispy tofu, passion glaze, sweet peppers
Sweet onion, jasmine rice
Singapore Noodles
SCR 250
Fresh noodles, sate spice, peppers, onion
Bok choy, soy sauce, sesame oil
Trader Vic’s Salad
SCR 250
Petite lettuces, artichoke, coconut heart, citrus tomato
Vic’s signature Javanese dressing
Cauliflower Ceviche
SCR 200
Roasted cauliflower, cucumber, red onion, citrus dressing
Fresh herbs, coriander & housemade chips
Barbeque Vegetable & Tofu
SCR 300
Smoked vegetables, crisp tofu, ginger
Garlic, hoisin glaze
Asian Pad Thai
SCR 250
Rice noodle, peppers, onion, carrot
Bok choy, tamarind glaze