Restaurants & Bars

Long sushi rolls with crispy topping on a narrow plate at an oriental Seychelles restaurant.
Teppanyaki chef in action, creating a high flame on the grill, in the lively atmosphere of a Seychelles restaurant.
A plate of sushi rolls topped with red tobiko and creamy sauce, accompanied by pickled ginger and wasabi, served at a Seychelles oriental restaurant.
Cheesecake with berry compote accompanied by a glass of red wine.
Tranquil riverside restaurant with a thatched roof in the Seychelles Islands.
Seyshima restaurant
Thatched-roof gazebo illuminated at night, reflecting on the calm waters of a tropical resort in the Seychelles.
Food Menu
Beverage Menu

Seyshima

RESTAURANT – INTERNATIONAL CUISINE
Seyshima, derived from the words ‘Sey’ for Seychelles and ‘Shima’ – the Japanese term for island, is a venue that oozes Asian sophistication and is renowned for its mouth watering selection of Sushi and Teppanyaki. Positioned as a floating restaurant over a natural lagoon.
 
It has long since become the best dining venue in Seychelles for Japanese cuisine.
 
Don’t forget to try the Seyshima cocktail – a Story Seychelles resort signature.
Open 6 days a week for Dinner 18:30 to 22:00h
 
closed on Wednesday
Smart or elegant casuals, resort chic and appropriate footwear
 
No beachwear, sleeveless shirts.
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Seychelles restaurant interior with wooden tables and warm ambiance, ready to welcome guests at the Story Seychelles resort.

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Thatched-roof gazebo illuminated at night, reflecting on the calm waters of a tropical resort in the Seychelles.

Seyshima

Oriental floating restaurant on the lake serving fresh Sushi and live Teppanyaki show.
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